Showing posts with label Cake Recipe. Show all posts
Showing posts with label Cake Recipe. Show all posts
Pineapple Sheet Cake Recipe
2 c. flour
2 c. sugar
1 tsp. vanilla
2 eggs, beaten
2 tsp. baking soda
1 (15 1/2 oz.) can crushed pineapple, with juice
1 (8 oz.) package cream cheese
1 c. brown sugar
4 tbsp. shortening
Mix flour, sugar, vanilla, eggs, baking soda, and pineapple (including juice) in a large bowl. Pour into
a greased and floured 13x9x2-inch baking dish. Bake at 325 degrees for 30 to 35 minutes.
For icing, beat cream cheese, brown sugar, and shortening with mixer until smooth. Spread on cake
as soon as it’s removed from the oven.
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2 c. sugar
1 tsp. vanilla
2 eggs, beaten
2 tsp. baking soda
1 (15 1/2 oz.) can crushed pineapple, with juice
1 (8 oz.) package cream cheese
1 c. brown sugar
4 tbsp. shortening
Mix flour, sugar, vanilla, eggs, baking soda, and pineapple (including juice) in a large bowl. Pour into
a greased and floured 13x9x2-inch baking dish. Bake at 325 degrees for 30 to 35 minutes.
For icing, beat cream cheese, brown sugar, and shortening with mixer until smooth. Spread on cake
as soon as it’s removed from the oven.
One Bowl Chocolate Cake Recipe
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2 c. all purpose flour
2 c. sugar
1/2 c. baking cocoa
2 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
1 c. vegetable oil
1 c. buttermilk
2 eggs
1 c. hot water
Frosting of your choice
Colored sprinkles if desired
In a large bowl, combine dry ingredients. Stir in oil, buttermilk, and eggs. Add water and stir until
combined. Pour into a greased 13x9x2-inch baking pan. Bake at 350 degrees for 35-38 minutes or
until toothpick inserted in the middle comes out clean. Cool completely. Frost as desired.............
Simple Cake Recipes
Lemonade Cake Recipe
Rolled Oats Chocolate Cake Recipe
Banana Split Cake Recipe
Peanut Butter Sheet Cake Recipe
Banana Walnut Cake Recipe
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Lemonade Cake Recipe
1 package lemon cake mix
3/4 c. powdered sugar
Preheat oven to 350 degrees. Grease and flour a 13x9x2-inch baking dish. Prepare cake mix as
directed on package, except add enough water to 1/3 cup of lemonade concentrate to equal the
amount of liquid called for on the cake mix. Pour cake batter into baking pan. Bake as directed on
cake mix and cool for about 15 minutes. Mix remaining lemonade concentrate and powdered sugar.
Prick the warm cake with a fork and then drizzle lemonade mixture over cake.
Rolled Oats Chocolate Cake Recipe
1/2 c. margarine
1/3 c. brown sugar
2 eggs
1 tsp. vanilla
1 c. flour
1/2 tsp. salt
2 tbsp. cocoa
1 tsp. baking power
1 tsp. baking soda
Mix 1/2 c. rolled oats with 1 c. boiling water. Set aside, let cool. Cream together margarine and
sugar, add eggs, add remaining ingredients and rolled oats mixture. Blend well. Bake 350 degrees
for 30 minutes 8x8-inch pan...cool, ice with a chocolate icing. This is a very moist and delicious
chocolate cake. ..........
Easy.
Banana Split Cake Recipe
2 c. graham cracker crumbs
1 stick margarine
Filling
2 c. powdered sugar
2 eggs
2 sticks margarine
Layering
4 large bananas, sliced and dipped in pineapple juice
1 large can drained crushed pineapple
1 (8 oz.) container Cool Whip
2 tbsp. pecans
Maraschino cherries
Press crust into 9x13 inch pan. Beat filling until creamy. Spread on top of crust. Layer with sliced
bananas, crushed pineapple, and Cool Whip. Dot with cherries and nuts. Refrigerate overnight.
Peanut Butter Sheet Cake Recipe
1/2 c. peanut butter
1 c. water
1/2 c. cooking oil
2 c. flour
2 eggs (slightly beaten)
1/2 c. milk
2 c. sugar
1 tsp. vanilla
1 tsp. baking soda
Put first four ingredients in sauce pan and bring to boil. Then add to rest of ingredients and mix well.
Pour into a well-greased and floured 13x9x2-in. pan. Bake at 400 degrees for 20 minutes.
Frosting
1/2 c. butter
1/2 c. peanut butter
1/3 c. milk
1 tsp. vanilla
2 c. powdered sugar
Bring first 3 ingredients to a boil. Remove from heat. Add remaining ingredients. Stir until well
blended then frost cake
Banana Walnut Cake Recipe
1/2 c. soft butter or margarine
1 1/2 c. packed brown sugar
3 eggs
2 1/4 c. flour
2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1 1/3 c. mashed, ripe bananas
1/4 c. milk
1 c. chopped walnuts
Cream together margarine, vanilla, and brown sugar. Add eggs and beat until light and fluffy. Mix dry
ingredients together. Mix bananas and milk together. Alternate between the banana and flour
mixtures to add to the sugar mixture. Add nuts last. Pour into two greased and floured 9 inch round
pans or one 9x13 inch pan. Bake at 350 degrees for 30-40 minutes. Cool. Frost with cream cheese
frosting.
Frosting:
2 (3 oz.) pkg. cream cheese
3 c. powdered sugar
1 tsp. vanilla
Soften cream cheese. Mix all together and spread between round layers, sides and on top or over
oblong banana walnut cake.
Peach Cake Recipe
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1 3/4 c. sugar
1 c. oil
2 c. flour
1 tsp. salt
1 tsp. cinnamon
2 c. diced canned peaches
1/2 c. chopped nuts
Powdered sugar
Mix all ingredients thoroughly by hand. Pour in greased and floured 9x13 inch pan. Bake in 350
degree oven for 40 minutes or until toothpick comes out clean. Sprinkle warm cake with powdered sugar. . . . . . . .
Crazy Cake Recipe
3 c. flour
2 c. sugar
1 tsp. salt
2 tsp. baking soda
6 tbsp. cocoa
2 tbsp. vanilla
10 tbsp. oil
2 tbsp. vinegar
2 c. water
Mix dry ingredients in a 13x9x2-in. pan. Make 3 holes, 1 for vanilla, 1 for oil, and 1 for vinegar. Pour
water over all and mix. Bake at 350 degrees for 35 to 40 minutes.
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3 c. flour
1 tsp. salt
2 tsp. baking soda
6 tbsp. cocoa
2 tbsp. vanilla
10 tbsp. oil
2 tbsp. vinegar
2 c. water
Mix dry ingredients in a 13x9x2-in. pan. Make 3 holes, 1 for vanilla, 1 for oil, and 1 for vinegar. Pour
water over all and mix. Bake at 350 degrees for 35 to 40 minutes.
Apple Cake Recipe - Cake Recipes
Ingredients..............
6 apples (chopped, peeled and cored)
1 Tablespoon cinnamon
5 Tablespoons sugar
2 3/4 cups flour, sifted
1 Tablespoon baking powder
1 teaspoon salt
1 cup vegetable oil
2 cups sugar
1/4 cup orange juice
2 1/2 teaspoons vanilla
5 eggs
Directions...........
1. Preheat oven to 350 degrees F. Grease a tube pan.
2. Combine apples with cinnamon and sugar, coating well. Set aside.
3. Stir together flour, baking powder and salt in a large bowl.
4. In a separate bowl, whisk together oil, orange juice, sugar and vanilla. Combine this mixture with the dry ingredients, then add eggs, one at a time. Mix well.
5. Pour half of batter into prepared pan. Spread half of apples over it. Pour the remaining batter over the apples and arrange the remaining apples on top.
6. Bake for about 1 1/2 hours, or until a toothpick inserted in the center comes out clean...........